Phoenix Arizona Restaurant Reviews by a Few Normal Guys and Gals
Z Tejas serves southwestern style cuisine which seems to be contemporary cross between American and Mexican, but without the traditional Mexican feel. The food is really quite good for a quasi-chain restaurant, with multiple locations and a consistent menu from location to location. I got the diabalo chicken pasta, which is about 1 grilled chicken breast, sliced and prepared over a linguine type pasta. It’s a bit spicy if you eat the peppers, but is amazing in the taste department. Since the place has a contemporary southwest/mex feel, you might want to go with the margaritas, which have a serious dose of tequila, probably about 2.5 shots per margarita, so make sure not to have more than two unless you feel like getting a little out of control. I usually get the Patron fuzion margarita, which literally has a shot of patron floating on top – excellent if you like patron! They have multiple restaurant locations, my favorites being in Tempe Arizona and Scottsdale Arizona, since they are my local spots.
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Our purpose is simple: to provide honest and accurate reviews of restaurants we visit. We're not restaurant buffs or experts, we just know when a restaurant is cool, when food is good and what a reasonable price is. Let us know if there are places you'd like to see, or feel free to add your own review. Talking Dish is an Arizona restaurant review website for the Phoenix Arizona cities including: Tempe, Scottsdale, Phoenix, Chandler, Mesa, Glendale and more.
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